Open Wednesday - Saturday, 5 to 9 pm.

We do takeout orders starting at 4 pm, for pick-up as early as 5 pm.

Reservations for indoor dining are strongly recommended.

Patio seating is first come, first served. Thank you for your continued support!

Ask about our weekly specials featuring fresh pastas, fish and seafood, ribeye steak, risotto and desserts. We also offer weekly handcrafted cocktail specials.

  Daily Menu

Soup of the day  cup 4  bowl 6

Shrimp fritters with house red light sauce  14

Spinach salad with mushrooms, walnut chevre & shallot vinaigrette  9

Big bunny salad with seasonal vegetable, red onion, greens, candied pecans, asiago cheese

& orange vinaigrette 10

Herbed goat cheese with warm Sunrise Bakery bread  6

Pan fried oysters with rosy red cocktail sauce or bleu mayo  15

Panzanella with seasonal vegetables, fig balsamic & asiago  10

ENTREES 

Dreamy mac & cheese 9   add chicken, shrimp or vegetables  3

Paris in Saigon bowl with rice noodles, peanut sauce & seasonal vegetables 14

  add chicken or shrimp  3

Bibimbap with seasonal vegetables, rice, egg and our signature Red Light Sauce 14

  add chicken, shrimp or beef 3

Crab cakes with chipotle remoulade, mac & cheese, seasonal vegetables  MKT

Chef’s Garden: a fresh selection of seasonal roasted vegetables 18

SANDWICHES & BURGERS

All burgers ground in-house, fries included

Hoppy burger with bacon, cheese & crisp onions  17

Beach Bum burger with American cheese, spicy thousand island & fried egg  17

Lumberjack burger with Molson beer cheese & maple bacon  17

Ancient Grains burger with crisp onions, pickles & BBQ mayo (vegetarian) 17

South of Philly cheesesteak with caramelized onions, cheese & garlic fries 16

Oyster Po Boy with lemon garlic aioli, lettuce & tomato  15

HOUSE MADE DESSERTS

Chocolate pot de crème, caramel, toasted marshmallow & graham cracker  12

Zeppole with Bourbon Brown Sugar Glaze 12

Dessert special - Chef’s choice  MKT

Supporting local businesses: 

Elmwood Stock Farm, Blue Moon Farm, Lamplight Farm, Sunrise Bakery, Tim Hensley, Weisenberger Mills, Lexington Farmers Market, Dreamtime

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness, especially if you have certain medical conditions.